2019
 
 
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ABOUT

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The Naturebas fair will host its seventh edition this year.

It is the first - and still only - fair in Brazil specialized in natural, organic and biodynamic wines, gradually becoming the main reference on the subject in Latin America. We started with 100 visitors and 20 exhibitors in 2013. Today the fair has grown to more than 1500 visitors and 100 exhibitors. In addition to the wines, we welcome a number of artisan producers who work with food, culture, agro-ecology and sustainability.

We pride ourselves on being a non-profit event. The main purpose is to bring you closer to the producer or importer, without any intermediaries. We do not charge to exhibit, nor do we take a percentage on sales – 100% of profit coming from direct negotiations between the consumer and the producer remains with the producer.

The tickets? Yes, all the money received from the sale of tickets is used to cover the infrastructure of the event: space rent, tables, bowls, food, producers' accommodation, sound, graphic material, and so on. The founders do not earn anything, and the staff on the day is part voluntary, part contracted.

 
 

When and where?

29th and 30th of June
from 1pm to 7pm

Casa das Caldeiras
Av. Francisco Matarazzo, 2000
Água Branca
São Paulo – SP

 
 
 
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2013

100 visitors and 17 exhibitors.


2014

200 visitors and 25 exhibitors.


2015

400 visitors and 40 exhibitors.


2016

400 visitors and 58 exhibitors.

2017

600 visitors and 64 exhibitors.

2018

1000 visitors and 104 exhibitors.

 
 
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Here are the photos of other editions of the Naturebas Fair:

 
 
 
 
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EXHIBITORS

Foreign producers who have already confirmed:

Argentina

GErmany

Spain

Slovenia

 
 

From Brazil, needless to say, all the heavyweights:

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Ok, so you still want more? Well take a look at some of the food artisans who will be there, too.

  • olive oil
    Ana Morita (
    Azeite Vikaz), Baependi/MG
    Carol
    (Azeite Mantiva), Consolação/MG
    vera masagão (Oliq), São Bento do Sapucaí/SP

  • bread
    Marcos Carnero (
    Miolo pães artesanais orgânico), São Paulo/SP

  • coffee
    Ana & Daniel (OCabral Café), São Paulo/SP
    Cecília nakao (Cafés do Caparaó), Caparaó/ES
    Hugo wolff (Wolff Café), São Paulo/SP

  • CHOCOLATE
    Diego Badaró
    (Amma Chocolates), Ilheus/ BA
    Luisa abram (Luisa Abram Chocolates), São Paulo/SP

  • Daily
    Adriana Lopez
    (Espirito de Porco), São Bento do Sapucaí/SP
    Rodolfo Vilar (A.Mar), Ilha Bela/ SP
    Antônia Padvaisks
    (Empório Poitara), São Paulo/SP
    Carolina Bittencourt
    (Queijaria Belafazenda), Bofete/SP
    érico kolva (Pé do Morro), Cabreuva/SP
    Heloísa Collins (Capril do Bosque), Joanópolis/SP
    lúcio jokua (Refazenda), Parque do Papagaio/MG
    Ricardo Rettmann (Queijaria Rima), Porto Feliz/ SP
    Vanessa & Bento (Pardinho)

  • cigar
    Rodrigo Gorga
    (Monte Pascoal)

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TICKETS

 

29th and 30th of June, from 1pm to 7pm, at Casa das Caldeiras. Av. Francisco Matarazzo, 2000

 
 
 
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